Sunda - River North Menu (Update 2025)
Introducing the menu at Sunda - River North brings a fusion of Japanese and Asian flavors, with a focus on sushi bars. This trendy spot offers a plethora of options, including pescatarian, vegan, and many vegetarian choices. With features like valet parking, a full bar, and private dining, Sunda caters to diverse needs.
Customer reviews rave about flavorful dishes like Papaya Salad, Oxtail Potstickers, and Bulgogi Tacos, all served with excellent service. Standout items include the Tuna Truffle Pizza, Hamachi Tartare, and innovative Mochi Ice Cream flavors. While prices may be slightly higher, the quality and variety of the menu make it worth it. The energetic atmosphere can get loud, but the professional service and delicious food ensure a memorable dining experience at Sunda - River North.
Dim Sum
Lumpia Egg Rolls
crispy pork and shrimp shanghai style egg rolls, boston lettuce, dipping sauces
Oxtail Pot Stickers
pieces | braised oxtail, caramelized onion jus, white wasabi cream
Bulgogi Roti Tacos
pieces | sliced sesame soy marinated ribeye, roti prata, red cabbage slaw
Steamed Buns - Pork Belly
pieces | scallion bao buns filled with: adobo pork belly, pickled veggies
Poke Bowl
CHOOSE choice of tuna, salmon or sweet potatoes. serves with seasoned rice, cucumber, avocado, edamame, red onion, masago, wakame, sesame soy
New Asian Creations
Sushi Handrolls
Handroll
cone-shaped style sushi with CHOICE of Shrimp Tempura, Spicy Tuna, Veggies and Salmon
Papaya Salad
green papaya, jicama, carrots, green beans, tomatoes, shallot crisps, peanuts, tamarind chili lime, mix herbs, rice cracker
Wok Tossed Shishito Peppers
tamari
Seaweed Salad
wakame, local greens, tomatoes, cucumber, ponzu, sesame
Commence
Classic Sushi Rolls
Spicy Tuna Roll
spicy tuna inside with rice outside. pieces.
California Roll
crab, avocado and cucumber inside with rice outside. pieces.
Shrimp Tempura Roll
shrimp tempura, avocado and cucumber inside with seaweed on outside rolled futomaki style. pieces.
Salmon Roll
fresh salmon inside with rice outside. pieces.
Avocado Roll
avocado inside with rice on the outside. pieces.
Philly Roll
smoked salmon, avocado and cream cheese inside with rice outside. pieces.
Tuna Roll
yellowfin tuna inside with rice outside. pieces.
Negi Hamachi Roll
yellowtail and scallion inside with rice outside. pieces.
Cucumber Roll
cucumber inside with rice on the outside. pieces.
Unagi Roll
BBQ eel inside with rice on the outside, drizzled with unagi sauce. pieces.
Szechuan Chicken
crispy chicken thighs, dry chinese chilis, green beans, scallions, rayu
Miso Bronzed Black Cod
black cod, sweet miso, eggplant, herbed oil, watermelon radish
Hainanese Salmon
ginger scallion relish, bok choy, toasted garlic soy
Adobo Pork Belly
mustard greens, caramelized onions jus, vinegar soy, mix herbs
Grilled Vegetables
shiitake, bok choy, red onions, asparagus, eggplant, squash, khao soi curry sauce
Chicken Inasal
lemongrass, tomatoes, red onion, achiote glaze, chili lime vinaigrette, grilled lemon
Tom Yum Sea Bass
chilean sea bass, mushrooms, bamboo shoots, baby bok choy, tom yum sauce, kaffir lime oil
Butcher's Cut Wagyu
australian wagyu sirloin cap, ssamjang sauce, white kimchi. chef recommends medium rare!
Crispy Pata
confit pork shank, garlic vinaigrette
New York Strip Steak
watercress, red onion, pickled garlic, sesame soy. chef recommends medium rare!
Main Flavors
Nigiri
Hamachi Nigiri
pcs Yellowtail Nigiri | over rice
Smoked Salmon Nigiri
pcs Smoked Salmon Nigiri | over rice
Hotate Nigiri
pcs Japanese Scallop Nigiri | over rice
Walu Nigiri
pcs Escolar Nigiri | over rice